Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

6.09.2013

Happy Birthday to the RI Modern Quilt Guild!

I had an excuse to break in my beautiful new Kitchen Aid Stand Mixer this weekend (isn't she a beaut in green apple?):

The Rhode Island Modern Quilt Guild celebrated our first birthday!  When I started the group last year, I wondered "Could there be one or two other people in Rhode Island who are interested in modern quilting?"  Now, we have a mailing list of nearly 100 members, and draw about 20 people to each of our monthly meetings.  Even on gloriously beautiful beach days.  In Rhode Island, that's really saying something.

Convening with a creative community is so powerful.  I have grown so much this year as a quilter because of the inspiration, resources, and accountability that are available to me as a member of this group.

As a thank you, the guild's co-leader (Tara) and I baked us a fancy birthday cake!

And would you believe it?  Those sweet, thoughtful members made me a surprise wedding gift!  A collaborative quilt!  Members made blocks, Tina pieced them together, Sue quilted it, and Tara did the binding.





Not only does this community bring me all kinds of creative inspiration - it also helped me find my new friend Tara.  It's been a long time since I've made a new friend.  Tara came to one of our meetings, and we immediately hit it off.  She makes the most incredible custom quilts through her creative business, Ewe Have Me in Stitches - you dream it, and she makes it a reality.  Check out her fabulous Etsy Shop here.  

Happy Birthday, RI Modern Quilt Guild!  May year two be even more fruitful and amazing than year one!

7.14.2011

RI Love | Food Glorious Food

On my quest to be all about the love for Rhode Island this month, I indulged in Food Truck Tuesday in downtown Providence and had my first Hewtin's hot dog!  I was accompanied by my friend Jess, a Rhode Island native (and yet another reason to love lil' Rhody).





And then Ian and I took full advantage of Providence Restaurant Weeks with a stop to Mill's Tavern for peach/apple risotto, fillet mignon, and chocolate lava cake.







Yup, it's been a good week.



What was the best thing you ate this week?
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2.14.2011

Happy Valentine's Day!

Ian and I celebrated this weekend with some heart-shaped portuguese sweet bread french toast (SO decadent!)...


And a trip to the Culinary Arts Museum (SO fun!) where we watched an hour-long documentary on the olympics of bread-making. (It was awesome.) We are such food nerds!


I hope you're having a wonderful day full of all kinds of love!


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1.12.2011

This is Awesome: Snow Day!

We're having a snow day here in Providence, so I got to stay home in my pjs today!

I exercised a different creative muscle by making this super fancy tuna sandwich from my new Vermont cookbook that I got for Christmas.

And even more awesome - instead of going to two meetings tonight, I'm making breakfast for dinner!

What's your favorite thing to do on a snow day?

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11.25.2010

Happy Thanksgiving!


Started a new tradition this year, with a tutorial that I found here. So grateful for this time to be together with my family, and for all my readers of Connect the Dots out there!

Happy Thanksgiving, all!
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11.22.2010

Saying Thanks

I'm feeling especially grateful this year, this month, this week. I've been doing a lot of reflecting on all that's happened in my life this year, and I feel so lucky.

Thanksgiving is my favorite holiday. It's about just that - saying thank you - and not about buying people things and going to stores. It's for feeling warm and fuzzy and looking around and taking stock of all that you've got. I love honoring the spirit of this holiday, and I've been making an effort to say thank you to a bunch of important folks in my life this past week.


One way I said thanks was by hosting a dinner party for all of the wonderful women who have been featured as My Creative Friends here on the blog. Ian and I invited them and their partners to our apartment for an elaborate fall meal. I wanted it to feel super special, so I sent out these paper invitations in the mail.


Unfortunately, everyone was super busy so only Rachel & Alyssa and their partners could make it - but Ian and I could only round up so many chairs in our small apartment, so it was kind of nice that it was small and intimate!


I decorated with everything I have that's red, gold, orange and brown. And we cooked, and cooked, and cooked all of our favorite fall eats. Here's what we served:

Course 1: Vermont cheese & crackers, squash tarts with tomato jam
Course 2: Turkey squash soup with crusty bread
Course 3: Butternut squash lasagna, Maple roasted chicken and sweet potatoes, Green beans
Course 4: Pumpkin Pie, Baked apples with roasted pecan crumble


Here's the gang after we ate - we're all so stuffed!



And my creative friends Rachel and Alyssa. There in spirit: Joanna, Moira, Marisa, Claire, and Alice - we missed you, ladies! Thanks for always being supportive, encouraging, and for being your creative, inspiring selves!

10.23.2010

Custom Potholders for Monica

My creative friend Monica just returned to Providence for rehearsals for A Christmas Carol at Trinity Rep Theatre - she has been in New York, and while she was away I missed her birthday. We got together last night and I finally got to give her a birthday gift.

Before I show you the gift, you first need to know something about Monica: she is the owner and founder of Monicakes Bakery, and she makes the world's most amazing confectionary creation - cakies.

What is a cakie?
A cakie is a cookie exterior filled with cake, which comes in lots of amazing flavor combinations.


{ cakies }

But, as my friend Evan said, "You had me at cakies."



My two favorite cakie flavors - pumpkin cake/chai cookie (pictured above) and chocolate/pistachio - inspired Monica's gift.



Monicakes potholders!



This was my first experiment with log cabin quilt squares - the method of piecing together strips of color one by one in this spiral pattern. I put it together in a quilt as you go method, which was really fun.



And the back is a cute little wonky pieced pattern. A great excuse to use up all those little scraps in my scrap drawer.



Happy (belated) Birthday, Monica! So glad to have you back in Providence for a couple of months.

And for those of you out there drooling at the thought of cakies - they will be available in New York City and online soon and I'll be sure to feature Monica as My Creative Friend when it all launches! Until then, become a fan on Monicakes' facebook page and join the Monicakes mailing list to stay in the know!



9.07.2010

A Tasty Treat

Ian and I went out to eat last week at a super fancy Providence restaurant called New Rivers. He had the most delicious appetizer ever - a squash tart with tomato jam. As a Labor Day challenge to ourselves, we took on a new creative medium as we attempted to recreate its awesomeness in our very own kitchen.

{ the result }

We found a recipe for tomato jam here. I'd never heard of tomato jam before, but now I think it would taste delicious on top of anything.



I don't think we can charge $12 for it anytime soon, but it. was. delicious. And SO pretty!


12.25.2009

Merry Christmas!

This week's how to is about having a fun Christmas even when there are no kids in the fam/how to shift focus away from "grandchildren talk".


My mom is really heating up on the "grandchildren talk". You know, she's going crazy with all the, "Oh Carole Ann, when you have kids we can X..." and the, "When there are children in this house, we'll X..." Ok, Mom, I'm 24 and unmarried. Cool it!


My mission this Christmas was to make the holiday fun even though we don't have any kiddos in the house. My parents, grandma & grandpa, grandma & aunt, and my brother and I all gathered at our house in VT.


Here are ten steps we took to having a stellar time together.


1) Get into those family recipes. We always make Grandma's "Breakfast Before", an egg and sausage casserole for Christmas morning. On Christmas eve, we get it all ready and put it in the fridge. That way, Christmas morning we can just wake up and stick it in the oven while we open gifts.





2) Frame some art from when you were a kid and put it on display. This way, we can reminisce about my childhood and hopefully turn to focus to the PAST rather than the future. This is a wreath that I made with hand prints in Mrs. Peterson's kindergarten class in 1991!



3) Christmas cookies! Mom and I always make these spritz cookies together - stick the dough in a crazy gun-thing and it shoots out trees and poinsettias.



We got grandma involved - her job was to decorate the trees. She had some fun with it.



4) Save decorating the tree for when you're all together. This is another good thing to do together, and it can help you recall all of those great Christmas memories. "Oh, remember when so and so made this for us?" I found out this year that my mom used to make little yo-yo christmas wreaths to sell when she was a single mom looking to bring in a few extra bucks. I love learning about the tradition of crafting in my family.



5) Put out a puzzle. This year, my mom bought a Christmas puzzle and just put it out on the card table. I think everyone's had a crack at putting it together. Even my Dad sat down for a good long while. My Mom said to me, "Look at him! After all these years, I've finally figured out what turns him on."



6) Ask your extremely republican, Catholic, conservative brother what he thinks of the state of U.S. healthcare. This should keep you busy for a little while.


7) When you get tired of listening to him, be sure to have a portable art project with you to escape with. I brought my clip kit with me in one of those vinyl bags that new curtains come in. I made a red one in time to wear to Christmas Eve mass.



8) We decided to not do gifts this year, but instead exchange hand-written notes. I wrote everyone in my family a full sheet of memories about winter & Christmases together. My brother was crying before he even started reading his.



9) Make an exception to the non gift giving and give Grandma some booze. She'll be really psyched, and it will definitely get the party started.



10) Take a big chance and lead the family in a reflective writing exercise. Hand each person 5 index cards, and ask them to write one memory about winter or Christmas on each card. Each statement should start with either "I remember" or "I don't remember". I was feeling brave and asked the whole family to participate after Christmas breakfast. We sat at the table for TWO HOURS reminiscing and sharing stories. I learned all kinds of things about my grandpa's childhood, and what christmases were like when my mother was young. Highlights included:


Grandpa: I remember my first electric train! It had a loud horn.

Grandma: I remember as a child listening for Santa to come and feeling so secure in my bed with all the Christmas lights glowing in the windows.


When it was over, I overheard Grandpa say that he had fun. Grandma said, "Someday, I'll write a card that says: 'I remember when we all wrote I remembers.'" I'd love to do something with all of these index cards of beautiful family memories. Any ideas?


All in all, a cozy, warm day!

Merry Christmas!

Carole Ann

7.05.2009

Clutch clutches

Looking back, I had an incredibly crafty week this week. And yet, I don't feel crafted out at all!

First up, a fabric necklace. I've been meaning to try this out for a while. I found a tutorial from Martha. It was super quick and easy. I'm not much for necklaces, but I think this is really fun.

I got a surprise package from Mom this week with some personalized tags inside! Now everyone I've given gifts to has to bring them back so I can add a tag to them! I stole the apron I made for Christina back before she got back from Europe yesterday. Look how cute!

We went to Merideth and Jesse's house for a 4th of July BBQ. I happened to have some very patriotic fabric laying around, and had no particular plan for it. So I made her a cute string of flags to hang up by her pool.

Loved having an excuse to break out my new ruffle tube top. And of course, I had to craft a dessert to match! (My stellar assistant shown here.)

MMmmmmmMmm cupcakes!

The ruffle top inspired me to explore my box of t-shirts a bit more. I made this sling bag from a cute pink polka-dot tee. Not sure if I'll actually use it, but I think it's cute. Anyone want it?

On Wednesday night I went to Kreatelier on Hope Street for a "Fancy Clutch" sewing workshop. This was one of the things I promised myself I would do with the proceeds from my booth at the art festival. The class was taught by Lisa from Pink Lemonade Boutique, and it was super fun. Choosing the fabric might have been the hardest part, but I settled on this green & brown combo to match the new brown dress I bought. Kate at work told me it was a "clutch clutch."

Lisa had other stuff for sale in the Kreatelier shop, including wristlets with darling little pleats. I asked Lisa about how she goes about making them, and she gave me some tips. I fiddled around today and....

Tah Dah!! I totally created a pleated wristlet! I didn't have any interfacing, so I used an old pair of wool pants to give the bag some heft. I'm so glad that I got a chance to use these lovely vintage fabrics on such a summery, delightful project!

Here's to another crafty week....happy crafting!
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